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Editorial 5 Foodie Hot Spots

Posted on 14 December by Lakeside Joondalup

Try our top foodie spots!

From soul-hugging Cuban food and sweet Belgian waffles to the perfect Christmas ham, the deliciousness and diversity of international cuisine can be found right here at Lakeside Joondalup.

Coco Cubano

Looking to smash a craving or need a mid-Christmas shopping pick-me-up? Coco Cubano, open for breakfast, lunch and dinner, captures the simplicity, soul and flavour of Cuban street food with a colourful menu inspired by the flavours of the Southern states and Central America. Using the slow cook sensibilities of barbecue with the sweet, savory, spicy, saucy, and sticky flavours of the region, expect classic Cuban sandwiches updated with local ingredients, the perfect combination of prawns, chorizo and haloumi, crunchy fish tacos, Havana beef and sweet tangy Cugan Ropa (stewed beef that cooks until it falls apart into long strings of meat - yum). Wash it all down with killer cocktails, and round it off with sweet treats like churros and waffles. This is true comfort food the whole family will love to eat.

The Joondalup Butcher

With their paddock-to-plate philosophy, Joondalup Butcher focuses on provenance and traceability, sourcing high quality meat from farmers who are committed to producing natural, humanely raised, high quality products. Choose from delicious ready-made offerings like steak and onion sausages, tandoori chicken and dry aged whisky burgers, to cut-to-order rib-eye, tenderloin, pork rib chops, as well as juicy Christmas ham. After shopping up your favourite meaty delights, chat to the knowledgeable staff who share a passion for meat, and learn all about their very latest cooking methods, techniques and recipes.

Brotzeit German Bier Bar and Restaurant

The wafting smells of traditional German foods and beverages bring a piece of Germany to Australia. With restaurants in seven countries, Brotzeit Joondalup is the place to go for authentic German cuisine and world-famous German beer in a contemporary setting. Start with a Bavarian Pretzel or serve of crisp onion rings, then dig into authentic German nosh from schnitzels, sausages, and dark ale Shepard’s pie, to sauerkraut, bratwurst, beef cheeks and mash, or opt for something lighter like a fresh Caesar or Mediterranean salad. Leave room for a serve of next-level Belgian waffles with cherries, chocolate sauce, burned marshmallows and ice cream, or a slice of decadent German Black Forest Cake. The more-than-impressive drinks menu includes a wide range of German beers including draft, mixes and bottled, as well as European wines and Schnapps. They have pulled out all the stops this Christmas with drinks specials like Mulled Wine and a Christmas Mojito
Kids are in to German food too and will love the chicken goujons, battered fish, and squid and chips.

Love With Donut

Remember quaffing those piping hot cinnamon doughnuts after school? Love With Donut serves up these old-school Aussie favourites with a 21st-century twist. Enjoy a sweet moment with your kids, enjoying freshly made
glazed doughnuts (think chocolate, strawberry and caramel), tall ice-cold milkshakes, and great coffee (for you). Looking for something more substantial? Grab a hotdog, toastie or choose from an array of freshly made classic baked goodies including sausage rolls, pasties and pies. It’s the perfect mid-sales pick-me-up or after-school drop-by.

Two Fat Indians

With its heady mix of cardamom, turmeric, and ginger, Indian must be the most aromatic cuisine in the world. Two Fat Indians serves up fragrant delicious authentic Indian food making it one of the best curry spots in town. The extensive menu, created by head chefs Vickey and Keshab KC, includes banquets, platters, chotus (small eats), vegan and kids’ menu. Look for their elevated take on popular dishes like Butter Chicken, Vindaloo and Tikka Masala, as well as traditional dishes like Paneer chilli milli and bharwaan gucchi. Whether you’re looking for a cosy bowl of Murg Ka Arq (an age-old soup of chicken, ginger and coriander) or craving calamari coated in spices, lemon and Kashmiri chilli, Two Fat Indians covers all the bases.

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